
Training
Fundamental CIP training to support competency building for Operations, Engineering, R&D and Quality Control personnel.
Advanced CIP training for Verification, Validation and Optimisation.
Area Cleaning, Sanitisation and Hygiene Control for the Food & Drinks Industry.
Full range of bespoke training in all areas of plant cleaning, hygiene, critical event management, Environmental impact reduction and Audit preparation.
Want to learn about the courses we offer?
Clean in Place
Clean-in-place design integration and cleaning chemical selection are vital components of every food and beverage manufacturing process; indeed, all food companies employ some type of cleaning application every day. As a result, inspections of cleaning processes have been occurring with greater frequency in today’s highly regulated manufacturing environment. To achieve effective and easily verified cleaning methods is to gain a thorough understanding of the cleaning process.

Onsite Training
Northstar can provide your company with cost-efficient onsite training that is customized to your business or industry. Our private trainings are perfect for companies that need to train a group of employees at a location that works for you. All our onsite trainings are led by certified trainers and industry experts that will use examples specific to your facility type.